Four Grill Masters champions representing their regional styles -- Texas, Memphis, North Carolina and Kansas City -- return to compete in this do-or-die grand finale with $50,000 and an enormous amount of pride on the line. A wild, smoky ingredient in the first basket kicks things off, and then the judges expect magnificent meat-and-potatoes entree plates from the three remaining champs. The adrenaline-filled grand finale dessert round featuring sugary, festive ingredients will decide which champion can pull off a sweet victory and walk away with the prize.
Ted Allen, Alex Guarnaschelli, Marcus Samuelsson, Jeff Mauro, Geoffrey Zakarian, Scott Conant, Amanda Freitag, Aarón Sánchez, Maneet Chauhan, Chris Santos, Zac Young, 9 more, Marc Murphy, Joseph "JJ" Johnson, David Guas, Stuart O'Keeffe, Tiffani Faison, Jason Kieffer, Adam Sobel, Angie Mar, James Briscione
Food